In 100 g (Grams) of Rhubarb, wild, leaves (Alaska Native) there is 33 mg of Vitamin C, total ascorbic acid.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Rhubarb, wild, leaves (Alaska Native)

Rhubarb, wild, leaves (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Rhubarb, wild, leaves (Alaska Native) are listed below.

Water	83.5 g	83.5	g	83.5%
Energy (calorie)	61 kcal	61	kcal
Energy (joule)	255 kJ	255	kJ
Protein	4.2 g	4.2	g	4.2%
Total lipid (fat)	0.5 g	0.5	g	0.5%
Ash	1.9 g	1.9	g	1.9%
Carbohydrate, by difference	9.9 g	9.9	g	9.9%
Phosphorus, P	87 mg	87	mg	0.09%
Vitamin C, total ascorbic acid	33 mg	33	mg	0.03%
Thiamin	0.1 mg	0.1	mg
Niacin	0.1 mg	0.1	mg
Vitamin A, IU	4480 IU	4480	IU

Nutrients in Rhubarb, wild, leaves (Alaska Native)